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Odyssey-Advisory-logo

Practical advice.
Stronger restaurant businesses.

Odyssey Advisory helps restaurant and cafe owners improve menu profitability, control operating costs and plan their next stage. Led by Dev Biswal, we turn business questions into clearly scoped reviews and practical next steps.

Discuss your restaurant
Consultation services and pricing
Operational services
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How we can help

• Menu profitability: review recipe costs, pricing and sales mix
• Cost control: review purchasing, waste and operating costs
• Operational improvement: identify priorities across staffing and day-to-day processes
• Opening support: clarify concept, commercial assumptions and opening priorities

How we work

1. Understand your priorities

2. Agree scope and fee

3. Review findings and next steps

Consultations are available online and in person at your premises by appointment. Travel is agreed in advance.

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